Thursday, September 24, 2009

Cabbage Salsa

I know this sounds odd, but this cabbage salsa is super good!

Cabbage Salsa by Linda N.
1/3 head of cabbage, diced
1/3 c. jalapeno peppers, diced
1/3 c. cilantro, chopped
1 Roma tomato, diced
1/4 c. finely chopped onion
2 TB Italian dressing or vinegar
1 1/2 tsp black pepper
Salt and Lime juice to taste

Mix all of the ingredients. If it isn't hot enough, add a dash of jalapeno juice. Allow to marinate several hours to set the flavors. Serve with a dollop of sour cream or guacamole on top.

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