Yay! This is my first post! Crock pot recipes are my favorite right now. I think they're a lifesaver since I had Madi..and it's soup weather so there are so many things to try. Here's one of our family's favorites. It's super easy.
Three-Bean Enchilada Chili
1 large onion chopped
1 med green bell pepper
1 can (28 oz) crushed tomatoes, undrained
1 can (15oz) pinto beans, rinsed and drained
1 can (15oz) kidney beans, rinsed and drained
1 can (15 oz) black beans, rinsed and drained
1 can (10oz) enchilada sauce
1 tsp oregano
Put everything in your crock pot and cook on low for approx 5 hrs..