Sloppy Joes
2 pounds ground beef
1 cup chopped onion
1 cup chopped celery
¼ cup chopped green pepper
1 cup ketchup
1 (10 ¾ ounce) can tomato soup
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
2 Tablespoons brown sugar
12-18 hamburger buns
In large skillet, brown ground beef and drain fat. Add chopped onion, celery and green pepper and cook 5 minutes. Stir in ketchup, soup, vinegar, Worcestershire and brown sugar and simmer for 20-30 minutes. Spoon into hamburger buns to serve.
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